In a quest for world domination, the Nazis built some of the biggest and deadliest pieces of military hardware and malevolent technology in history. This is the stories of the engineers who designed them and how these structures sparked a technological revolution that changed warfare forever.

Tattoo Age is the story of modern tattooing told through the lives of different tattoo artists.

Discover what it takes to transport ever-growing numbers of passengers and crucial resources across Australia. With unprecedented access we go behind the scenes to meet the train drivers, locomotive servicing crews and track maintenance teams on some of the toughest and most spectacular journeys.

A woman with Dissociative Identity Disorder works to understand her illness, while balancing life as a mother of two, and her doctoral studies.

Join Isaac Lappert as he crisscrosses the United States to discover the country’s best ice cream.

True-crime thriller that follows a team of homicide detectives as they open an 18-year-old cold case that occurred in one of America’s notorious body-dumping grounds, the Louisiana swamplands.

Unlock the secrets of iconic machines, such as roller coasters, bullet trains, and cargo planes. Transforming our understanding of the machines around us, the series goes inside, under, over, and through them, revealing how they were built, how they work, and more.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT.

Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it.

Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Liz Bonnin sets out to explore how animals meet, mate and in some cases form lifelong relationships, shining a light on the extraordinary emotions that it seems animals are capable of.

30 for 30 is the umbrella title for a series of documentary films airing on ESPN and its sister networks and online properties. The series, which highlights people and events in the sports world that have generally received small amounts of attention, has featured two “volumes” of 30 episodes each, a 13-episode series under the ESPN Films Presents title in 2011-2012, and a series of 30 for 30 Shorts shown through the ESPN.com website.

A documentary which covers the lives of residents in the island parishes of England.

Professor Brian Cox explores the dramatic lives of the eight majestic planets/worlds that make up our solar system.